School Holiday Cooking Classes
-
Oktoberfest LITTLIES 7+
NEW DATE!
September 30th 9:00-11:00 a.m
FOUR SPOTS left
September 26th 9:00-11:00 a.m
SOLD OUT!
September 29th 9:00-11:00 a.m
SOLD OUT!Our hit class from 2024 is back! Come and join our chefs as we learn all about German food from Oktoberfest.
Practice skills including; whipping using electric beaters, precise measurement with scales, using cups and spoons, recipe interpretation, kneading and shaping dough and more!
Menu:
Decadent Blackforest Cake, Homemade Sweet and Savoury Pretzels, Cheesey Potato Pancakes
* Please note this menu cannot be modified to GF.
-
Karen's Korean BIGGIES 11+
September 22nd 1:30-4:00 p.m *GLUTEN FREE session
ONE LAST spot left!
September 24th 1:30-4:00 p.m
SOLD OUT!This brand NEW Korean menu is for the adventurous chef in your house!
Join our chefs as we learn; chopping, peeling, Asian flavours, making delicious sauces, dough kneading and shaping, measurement using cups and spoons, recipe interpretation, and much more!
Menu:
Dipped and Drizzled homemade
Pocky Sticks
Karen’s (Air)Fried Chicken in a Sticky Sweet and Spicy Sauce
Stir-fried sweet Potato Noodles and fresh vegetables
Marinated Bulgogi Beef
Mini Bibimbap Bowls: Build-your-own rice bowls with colorful toppings, Sesame Cucumber salad* Please note this menu can be adapted to GF. It must be noted at time of booking and if Coeliac is required then please book into the specific GF Monday session. Adaptation to Vegetarian must also be requested at time of booking. It is NUT free.
-
Oktoberfest BIGGIES 11+
September 29th 1:30-4:00 pm
SOLD OUT!Our hit class from 2024 is back! Come and join our chefs as we learn all about German food from Oktoberfest.
Join our chefs as we try out; whipping using electric beaters, precise measurement with scales, using cups and spoons, recipe interpretation, kneading and shaping dough and more!
Menu:
Decadent Blackforest Cake, Homemade Pretzels, Succulent Lemon Thyme Roast Chicken, Tangy Cucumber Salad and Traditional Potato Pancakes
* Please note this menu cannot be modified to GF or DF and please request Vegetarian option at time of booking.
-
Asian Bites LITTLIES 7+
September 24th 9:00-11:00 a.m
SOLD OUT!Join our fun and friendly cooking class as we learn all about creating delicious Asian dishes!
Menu: Pork and Cabbage Dumplings from scratch, Assorted Sushi Rolls, Yakitori Chicken Skewers and Creamy Coconut Tapioca Pudding
* Please note, this menu is Dairy and Nut Free. Vegetarian requirement must be requested at time of booking.
Check out our Brisbane kids cooking classes!
September School Holidays are now OPEN for booking and we will have a Korean and Oktoberfest theme option.
Please note that Littlies classes are for 7+ year olds and Biggies are for 11+ year olds (kitchen-confident 10 year olds can also come to the Biggies group).
Our kids cooking workshops are:
HANDS-ON for maximum culinary skills practice and creativity.
SMALL GROUPS in order to get everyone fully involved in the fun! Chefs work in teams of 3 creating the dishes.
FRIENDLY Brisbane kids culinary classes have been running since 2015 here at Come and Cook in The Gap, Brisbane.
WELCOMING we get everyone cooking
POPULAR holiday workshops book up quickly. Many mini chefs return to each school holiday cooking classes to try out the fun, themed menus on offer.
PARENTS can come along and join the fun cooking with their children, please book 2 tickets. Kids under 7 will need to have a parent attending too.
YUMMY FOOD chefs take all of their delicious food made home with them at the end!
Join our mailing list below so that you are first to find out when the next School Holiday Brisbane Kids Cooking Classes are released.
Do remember as you are booking in advance that refunds are available with 7 days notice and credit is applied with 48 hours notice.
If you are after specific NDIS cooking classes, please find them here.
Vouchers are available for great presents and are valid for 3 years for any 2 hour cooking class for Littlies 7-11 year olds ($79) or Biggies 2.5 hour cooking class ($93) for 11+ year olds.
Fill in this form to purchase a voucher.
Fun & Engaging Classes
Don't miss out on the next holiday cooking classes! Join our email list below to be one of the first to find out news on future date releases.
Please read our Terms and Conditions to decide if this type of class is right for your child:
Behaviour expectations; respectful, kind, safe and inclusive. Classes are held at a medium to fast pace with turn-taking and listening to instructions needed to participate.
These are stand-up lessons to replicate the reality of being a chef and move about easily in the kitchen space.
Aprons are only worn by one participant (please feel free to bring your own), surfaces are regularly disinfected and hands are frequently washed and dried with single use paper towel.
Participants just need to bring 2 plastic containers and a drink bottle. They will take home all food made and students need to arrive 5 mins early with enclosed shoes on and long hair tied back.
Class sizes are always kept small to be uniquely hands-on with kitchen skills to practice individually and within a group of 3.
Dietary requirements must be disclosed at time of booking and please also request a vegetarian option at this time.
Classes are targeted at specific age ranges and the lessons are 'stop and drop'.