Weekend Kids Cooking Classes

What do parents say?

🍅Italian Stallions Biggies class May 2025

‘My teen really enjoyed making all this delicious Italian food. Great practical class, building skills for everyday life. Thanks Karen!”

What do kids say?

Chocoholics class July 2025

“I really enjoyed doing the cooking, sort of felt like master chef. And it was all really easy and Karen was always around to help us. And all the things we cooked were so yummy we got the recipes to do at home. Grandmas going to bring us again I hope Thankyou Karen”

Be a fly on the wall in one of our Brisbane kids and teens cooking classes. Take a peek as our chefs whip up some creative deliciousness with our hands-on and fun recipes.

Want to come and cook with your kids?

Got kids younger than 11 that want to come?
Book in! Parents are very welcome in our classes too.

  • Dumplings

    Taste of Asia 11+ class

    May 9th 1:15-4:00 p.m
    TWO spots left!
    June 20th 1:15-4:00 p.m
    SIX spots left


    Who loves Asian food? Get in quick as this is the most popular menu we run! This one is for kids 11+

    Menu: Gyoza-style Pork/Chicken Dumplings from scratch, Sweet Tapioca Pudding, Sushi Rolls, Korean Sticky Chicken and Tasty Asian Greens with Rice Noodles

  • Sweet Tooth baking 11+ class

    May 16th 1:30-4:00 p.m
    SOLD OUT!

    Our sweet-tooth chefs will be; whipping up eggs, learning butter and sugar creaming, using scales for precise measurement, practicing peeling and chopping techniques as well as recipe interpretation.

    Leave with containers full of all of the yummy treats  also receive the secret recipes to recreate favourite treats again and again for your family!

    Menu:

    Zesty Lemon Slice, Spiced Apple Pies, Jam Sponge Roll, Ultimate Choc-chip Cookies, Old-school Honey Joys and Chocolate Crackles

    Please note: Suitable for beginners.
    Not adaptable for Dairy Free/Vegan

  • Lasagne made in Italian class

    Italian Stallions 11+ class

    May 23rd 1:30-4:00 p.m
    SOLD OUT! * but also is offered in The School Holidays

    Carbilicious fun for the keen Italian chef aged 11+ So much fun rolling out your own dough and working in teams to create lasagna too

    Menu: Garlicky Dough Balls, Tangy Pesto, Fresh Fettucine, Lovely Lasagne (Veggie option available), Caramel-Stuffed Fruit Bread ‘Cannoli’

    Please note this menu is Dairy Free but not suitable for Vegan, Gluten-Free adaptations.

  • Curry class

    Curry in a Hurry

    June 6th 9:00-11:30 a.m
    EIGHT spots available

    Come along and learn culinary skills, how to use kitchen tools safely and discover how to interpret a recipe. Leave with containers full of yummy dishes made and also the menu to recreate again and again!

    What do they make?

    👍Buttery Chicken with Chickpea Curry (Vegetarian option available at time of booking)

    👍Savoury and Sweet Filo Samosas

    👍Homemade Naan Bread

    👍Fresh Raita 

    👍Perfect Pilau Rice

    What else do I need to bring?

     ✅ 3 plastic containers for food

      ✅ enclosed footwear and drink bottle

  • Dough fun menu

    Knead a Feed 11+ class

    New Date coming…

    Join our fun and friendly cooking class for kids 11+ as we learn all about dough!
    This is probably Karen’s favourite menu! Every child makes their own batch of dough and learns how to create a fun and yummy menu as well as tips and tricks and definitely becoming a kneading expert.

    Menu: Cheesy Pizza Braid, Quizza (Quiche Lorraine or Vegetarian), fruity Apple Galette with homemade custard and yummy Cinnamon Scrolls with Icing.

    * Please note, this menu is not adaptable to gluten or dairy free.

    • Enclosed and comfy footwear for health and safety

    • Long hair tied back

    • Plastic containers to transport food home

    • A drink bottle

  • Get the kids cooking for YOU (as a busy mum of two teens, this is also my goal!)at our Brisbane kids cooking classes.

    Benefit from the outcomes that growing in culinary confidence can bring and get your kids trying out new foods too.

    Karen gets everyone cooking, regardless of where they are starting from. Her teaching style is encouraging, friendly, educational and food puns are highly encouraged.

    Fun, friendly and hands-on workshops are on offer and as they are exclusively only for small groups, we strive for maximum interaction.

    • REAL MEALS

    • TUITION and GUIDANCE We break down the recipe steps with 1:1 tuition and tips

    • SMALL GROUPS and welcoming teaching kitchen

    • EXECUTIVE FUNCTIONING
      Through kitchen prep, planning and methods to follow

    • FOOD EXPOSURE New foods to touch, smell, taste and cook with

    • CULINARY COACHING with a range of kitchen tools and Karen will share some great kitchen hints and tricks

    • DEVICE FREE Real, hands-on cooking classes

    • YUMMY MENUS to inspire your chef!

    • Do remember, if plans change, FULL refunds are available with 7 days notice.

    • Some menus are adaptable to Vegetarian/Dairy-Free or Gluten Free but please check before booking in.

    • Parents can book in and cook up some memories with their kids too!

    • If you have an advanced chef who is still 10 years old, please do book them in.

    • Classes can be great birthday presents!

    • VOUCHERS are also available please fill in this form for a voucher.

Want to know more?

We get kids cooking!!

See what people are saying about our classes

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